Bird’s nest is desirability fragrant and rich in protein with an exceptionally smooth and translucent texture. Every piece is a whole-piece bird’s nest meticulously cleaned by hand, ready to be double-boiled and made into any fine delicacy. For youthful exuberance, savour this bird’s nest regularly.
How to use:
Preparation: Use 1 piece each time, for 2 persons. Steep in warm water (600ml±) for 1 hour or until it expanded and texture softened. Place the soaked bird’s nest piece in a double boiler with 2 bowls (400ml) of water and 40gm of cane sugar. Double-boil for 1 hour on moderate flame.
Storage: Please place unused bird’s nest in refrigerator.
Note: Individuals sensitive to various foods, especially fluid-like protein sources like milk and eggs, should also avoid this product.